Living in Africa
One of our day to day tasks here are purchasing fruits and vegetables at the market. The first thing we have to do when we get them home is to soak them in a bleach/water solution for 20 minutes. This must be done to kill any germs or diseases that might be on them. Then we rinse them with filtered water and put them in the refrigerator. We also do this same process when purchasing eggs. If you don’t, when you crack the eggs, germs could get in whatever you are doing with your eggs.
Another thing we must do is when we buy flour, we have to put it in the freezer for a few days. This is so that any bugs that are in the flour will be killed.
Sometimes when I want to buy meat, I go down to the local meat
Just day to day food preparation takes a lot of time here. Everything must be made from scratch. Any convenience foods that might be available here are usually too expensive to consider buying.
We also need to filter all of our water. Even when brushing our teeth, we must use filtered water.
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Even though we must do a lot to just live day by day, we have a lot more than most Senegalese people have. We have so much to be thankful for; we have water that doesn’t have to be hauled, electricity, a stove and oven to cook on and so much more.
What a reminder of the little things we take for granted in our every day living. What an experience this will be for all of you!
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